News & Insights
  • Go-To-Market

    Entering a new market without risk Many entrepreneurs find the move abroad to grow too challenging or involve too much risk. Understandable, of course, there is a….

  • Almost in at Billa

    Every month, Guido Jacobs and Pepijn van der Heijden of Export Partner write columns in the magazine ‘FoodPersonality’. This magazine is a platform by and for people….

  • Albert in Czech Republic

    Every month, Guido Jacobs and Pepijn van der Heijden of Export Partner write columns in the magazine ‘Foodpersonality.‘ This magazine is a platform by and for people….